Edible oil refinery machine

Edible oil refinery

1. Regularly fill lubricating grease at the related parts according to the requirements of equipment instructions.
2. Often check the oil temperature in each gearbox. If the oil temperature exceeds the specified range, cooling measures shall be taken immediately.
3. When the machine is shut down for more than 1 hour, clean all the raw materials in the equipment and drain the water in the interlayer of the steamer.
4. The oil cylinder piston is most likely to be stuck with sundries such as dust. Excessive accumulation will cause equipment wear, which needs to be cleaned regularly.
5. After the operation of edible oil refining equipment, it is necessary to overhaul it every 4-6 months, replace the worn parts, and add enough lubricating oil and grease into the bearing box. Remove the dirt on the equipment, tighten the connecting bolts everywhere, and wipe the surface of the edible oil refining equipment.
6. Pay attention to the pressurization of oil pump. Pay attention to the pressure of the oil pump. If the pressure is too strong, the greater the impact force on the hydraulic system, it will damage the pressure equipment and parts. Similarly, pay attention to the pressure when the oil pump returns oil.

Edible oil processing plants need to regularly maintain the edible oil refinery machine and clean the impurities of the equipment to ensure stable performance and equipment life.