Grain dryer advantages
Ensure grain quality: It can accurately control drying temperature and time to avoid problems such as mold and deterioration of grains caused by excessive or uneven natural drying, and maintain the quality and nutritional value of grains to the greatest extent.
Improve production efficiency: Compared with natural drying, the grain dryer greatly shortens the drying time. Especially when encountering rainy weather during the harvest season, the grain dryer can dry the grain in time to prevent grain loss.
Not subject to site restrictions: Natural drying requires a larger site and is easily affected by weather and site conditions. The grain dryer can perform drying operations indoors or in a limited space, and is more adaptable.

The 300-ton grain drying tower is a commonly used grain drying equipment. It evaporates the moisture in the grain through the contact between hot air and grain, thereby achieving the drying effect.